Ingredients
8 ounces Cream Cheese 8 tablespoons Butter .3 ounce Sugar Free Jello 3 cups Sugar Free Powdered Sugar 2 1/2 tablespoons Greek Yogurt
Instructions
- In a mixing bowl, mash together the cream cheese and butter.When the ingredients are well blended, stir in the jello.
- Add the powdered sugar to the bowl and use a paddle attachment to mix the frosting. Mix on medium until the ingredients become blended.
- Add the dairy ingredient (whipped cream or other choice) to the bowl. and Whip the frosting until fluffy- this can take a few minutes.
